Everyone loves my recipe for guacamole, adapted over the years from many others. It's thick, not runny, and very tasty. I always just make it by adding...
Author: E. Nigma
This a recipe found in Womans Day mag changed by me to suit our tastes. Prep time is quick if chicken is already cooked. Used 3 to 4 chicken breasts simmered...
Author: keyes123
Make and share this Simple Fat-Free "Guac" recipe from Food.com.
Author: Joseph A.
Taken from the Iowa Egg Council website submitted by Karisa Cheddie. I was looking for something to do with some eggs that were heading toward the end...
Author: Londonsbk
An attempt to re-create the famous Bob Armstrong Dip served at Matt's Rancho Martinez in Dallas, Texas.
Author: Mcosta
Make and share this Homemade Texas Chips With Guacamole Spread recipe from Food.com.
Author: Sharon123
Make and share this Tex-Mex Style Chicken Enchiladas recipe from Food.com.
Author: Rogers Roaster
Make and share this Lucky's Taco Seasoning recipe from Food.com.
Author: Skypoodle
We've slimmed down this Tex-Mex favorite by using reduced-fat shredded cheese and by packing the filling with low-cal corn and black beans.
Make and share this Roberta's "I Can'T Believe It's Meatless" Chili recipe from Food.com.
Author: Tonkcats
Crunchy, creamy, spicy delight in bite-sized pastry. If you use ready-made dough, this is very simple and fast.
Author: kolibri
This recipe came from my Pillsbury Cookbook. This has been my favorite way to eat chili since 1995. The recipe listed here includes my modifications. When...
Author: Scrivener1
Make and share this Pseudo Cinncinnati Chili recipe from Food.com.
Author: Doglover61aka Earnh
Make and share this Helen's Pepper Jelly recipe from Food.com.
Author: helloworld10
This recipe is my own concoction I came up with when craving some Tex-Mex food. I know there are a million nacho recipes out there, but with football season...
Author: That Girl
Make this mix to be used later. This is not too spicy for kids. My kids love this sauce made up to pour over burritos with cheese on top, or as dipping...
Author: ksilvan
Make and share this Mexican Pick-Up Sticks recipe from Food.com.
Author: Li Li
This is the first incarnation of this recipe. Subject to change with barely any notice at all. In a mere flutter of an eye it could be done. So pay attention...
Author: Chef Jeff S
Make and share this Bigjay's Dry Barbecue Rub recipe from Food.com.
Author: Xexe383
I found this recipe in a book my Grandmother gave me, compiled by Ladies Auxiliary of the Medina Lake Volunteer Fire Department, 1986. Additions I have...
Author: Mrs.Jack
Pepitas are a Southwestern tradition. They're often served before dinner as a spicy accompaniment to fresh fruit-juice punch. You can find shelled green...
Author: Nif_H
This is rather spicy and very filling. It looks like a look of ingredients/steps, but it really is not hard at all to put together!
Author: MythThyng
This is a really easy to put together chicken soup with a twist that uses ingredients that I almost always have available in freezer/pantry.
Author: iewe7726
Kabobs look special & you can have a party on a plate with minimum effort. After the preparation (which can be done ahead) the recipe goes together quickly...
Author: Susie D
This is a simple cream soup base livened up with onion, carrot, bell and jalapeno peppers and topped with cheese. Very yummy and you can control the heat,...
Author: Marysdottir
I was born and raised in San Antonio-oh, how I miss these!!! You must give them a try-you won't be disappointed-and then you will love them like I do!...
Author: Mrs.Jack
Kabobs look special & you can have a party on a plate with minimum effort. After the preparation (which can be done ahead) the recipe goes together quickly...
Author: Susie D
Make and share this Chicken Enchiladas recipe from Food.com.
Author: Jordan Rohrback
An adopted recipe. Think this one is good? Take a look at recipe #27893! This recipe will be receiving a lot of editing, soon...
Author: Julesong
One of my husbands favorites. When he is mad about something, all I have to do is make something with shrimp and viola', a happy hubby.
Author: llongoria0
A mild and smooth guacamole. The proportions of onion, lime, and salt are adjustable. Experiment to find out what works for you.
Author: cgorrie
Make and share this Atlanta Falcons Chili Powder Mix recipe from Food.com.
Author: Iowahorse